Sing along if you like, with apologies to Gershwin…Summertime… and tomatoes are ripening. Farm stands are jumpin’, and … I defy you to tell me what’s better than a ripe garden tomato on two pieces of white bread with homemade mayonnaise and salt and pepper. I’ll give you a minute… You can’t. Everyday is a good day for a tomato sandwich with my “homemade” mayonnaise (shhh… they’ll never know). Peek the “recipe” through my stories, and print the version via #linkinbio, because you will want to keep it. Photography @thecooksatelier
18 Jun 2020